Mornings On KFOG friend, Chef Ryan Scott, is back with another awesome recipe video just in time for Father’s Day!

Ryan takes the mystery out of preserving and canning with a fun, unique recipe for bourbon pickled green beans. This simple how-to is a perfect last minute gift that the whole family can help with, and dads are guaranteed to love it (mostly because of the bourbon)!

For more recipes, videos, and podcasts from Chef Ryan Scott make sure to check out his website, and give him a follow on Twitter for all sorts of tips and ideas.